October 23rd, 2026
Memory
Fushka | Carrots | Pistachio Salsa | Passion Fruit Aguachile
Confused Donut
Crab Donut | Miso Caramel | Pumpkin Furikaki
Forgotten Vegetable Tea | Infused Ghee
Rise of India
Taco | Prawns | Tandoori Spice | Sea Buckthorn
Italia
Agnolotti | Veal | Goat Cheese Caramel | Puttanesca
France Meets China
Kung Pao Monkfish | Foie Gras Bouillon | Finger Lime
Nippon
Black Cod | Pumpkin Koji | Goat Butter | Malabar Spinach
Sri Lanka
Swordfish Belly | Tamil Curry | Bone Marrow | Sambal Terasi
New America
American Wagyu | Blackberry | Kampot Pepper | Celery Root Cacao | Passion Fruit Agrodolce
Sweet Treat
Affogato | Quince Leche | Miso Banana Bread | Espresso Snow
Tasting Menu $195
We currently do not offer vegetarian, vegan, dairy-free, seafood-free, spice-sensitive, or Halal/Kosher menus.
We require a 24-hour notice to accommodate any dietary requests.
Additionally, please note that the items listed on the menu are only highlights of each dish and do not constitute a comprehensive list of all ingredients in every course.
Please reach out to to inquire about allergies or dietary needs
